MAKUKIT

Resep

Resep Favorit

A person is making a traditional snack in a black pan, cooking small round cakes filled with what appears to be green beans or similar ingredients. The hand is using a spoon to shape or flip the cakes. Utensils and containers can be seen in the background, hinting at a busy street food setting.
Sambal khas Pontianak yang pedas dan menggugah selera.
A street vendor wearing a mask is cooking food on a small cart. The sign on the cart reads 'Sate Babi' which indicates that pork satay is being sold. The vendor is using a traditional charcoal grill. The cart looks worn, suggesting long-term use, and is parked in an urban setting with metallic backgrounds.
Soto Pontianak yang segar dengan aroma rempah yang kuat.
A variety of dishes arranged on a wooden table. The central plate features grilled meat garnished with sliced calamansi and chili flakes. Surrounding dishes include noodle soup with herbs, a bowl of pickled vegetables, and a plate with fresh greens and lime. A small pot contains what appears to be vegetable or mushroom stew.
Soto Pontianak yang segar dengan aroma rempah yang kuat.

Galeri Rasa

Kumpulan foto hidangan khas Pontianak yang menggugah selera.

A yellow sign with red lettering lists food items such as nasi goreng, nasi mawut, mie goreng, and mie kuah along with their price. The sign is attached to a wooden frame structure and there is a large tree on the right side.
A person dressed in historical or traditional attire is preparing food on a wooden table outdoors. The table is covered with various clay bowls containing ingredients, as well as a wooden container with metal bands. The surrounding area includes fallen leaves and resembles a rustic setting.
A person holds a large, circular, intricately woven rice cracker in both hands. In front, there are two wooden plates with servings of rice topped with fried shallots, accompanied by side dishes such as spicy chicken, sambal, and crispy crackers, all placed on banana leaves.
A wooden table is set with a variety of Indonesian dishes. A bowl of dark green soup with beef chunks is placed in the center, accompanied by a bowl of white rice in the background. On a small white plate, there are pieces of tempeh and half of a salted egg. A small compartmentalized dish contains chili sambal and chopped nuts. Two spring rolls are placed on a separate plate to the right. A glass mug filled with iced tea, complete with ice cubes, is also present.

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